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Guardians of the Galaxy Vol.3: A satisfying end to a beloved trilogy
Not much of a mystery from Murder Mystery 2
Despite losing some of its spark ten movies on, Fast X still has thrills for fans old and new
Twisted take on Beau is Afraid
The shocking news on Shazam! Fury of the Gods
Lockwood & Co. review: for once, a great Netflix adaptation
Gregorys Coffee: can a swanky storefront stand-up to Starbucks?
Mango Mango now on Bell- what are our thoughts?
Chipotle’s Chicken Al Pastor: are we just capitalizing on trends?
Poke+ Review: the plus is in the pricing
Joyba: will this prepackaged boba really bring us joy?
Empire Diner: revival of modern diners?
Inhaler Proves They Are a Band to Watch Out For With Second Album, Cuts & Bruises
EXO Member KAI introduces a new Rover into spring
LE SSERAFIM’s HUH YUNJIN calls out the K-pop industry’s hypocrisy
Heroes & Villains is a Breath of Fresh Air in a Stale Year for Mainstream Hip Hop
Stray Kids on a roll, releasing a new album just two months after their Maxident comeback
TXT’s New Album “The Name Chapter: Temptation”: Let’s Talk About it
WWDC2023 – What it means for Teens
Reviewing Bard: Scary Good
A Blast to the Past ft. Two Childhood Games
Hello Yellow: A Sour Campaign
The Battle of the Maps: Apple Maps vs. Google Maps
Turn any table into a desk with these three tech accessories
Instructions for dancing: A cute cliche
Surrounded by Idiots: A pleasantly surprising guide to human behavior
The Critic’s Favorite Book Covers
Tweet Cute: An unconventional sweet romance
A Look Back on Twilight: Vampires, Romance, and Nostalgia
Lost in the Universe of Aristotle & Dante: Why I Didn’t Enjoy the Beloved Book
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Gregorys Coffee: can a swanky storefront stand-up to Starbucks?
Quinnlan Burke
, Food Editor
May 19, 2023
Mango Mango now on Bell- what are our thoughts?
Alyssa Shim
, Food Editor
May 9, 2023
Chipotle’s Chicken Al Pastor: are we just capitalizing on trends?
Quinnlan Burke
, Food Editor
April 3, 2023
Poke+ Review: the plus is in the pricing
Quinnlan Burke
, Food Editor
March 23, 2023
Joyba: will this prepackaged boba really bring us joy?
Heidy Estrada
, Staff Writers
March 15, 2023
Empire Diner: revival of modern diners?
Quinnlan Burke
, Food Editor
March 8, 2023
Crumbl cookies: are they worth the hype?
Jacqueline Hong
, Staff Writers
February 15, 2023
Qiu Sushi and Tea Bar: a worthy Anda competitor?
Aizay Amin
and
Emma Kremer
February 6, 2023
Nan Xing Express: does it live up to the original?
Quinnlan Burke
, Food Editor
January 24, 2023
Mochi Donuts – Are they worth their ever growing price?
Emma Kremer
and
Jaqueline Hong
January 16, 2023
Bokksu Snack Box: should you subscribe?
Hedi Estrada
,
Alyssa Shim
, and
Quinnlan Burke
December 20, 2022
Peking House, hot chicken heaven
Quinnlan Burke
, Food Editor
December 13, 2022
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